{"id":28303,"date":"2024-05-16T08:55:10","date_gmt":"2024-05-16T08:55:10","guid":{"rendered":"https:\/\/masvicens.com\/?p=28303"},"modified":"2025-04-30T00:14:14","modified_gmt":"2025-04-30T00:14:14","slug":"amfora-del-mar","status":"publish","type":"post","link":"https:\/\/masvicens.com\/fr\/amfora-del-mar\/","title":{"rendered":"\u00c0mfora del mar"},"content":{"rendered":"

[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”4.16″ custom_margin=”0px||||false|false” custom_padding=”0px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_2″ _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.25.0″ _module_preset=”default” text_font_size=”18px” text_line_height=”1.8em” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n

Us presentem l\u2019\u00c0mfora del mar<\/h2>\n

Aquest passat 19 d\u2019abril, al teatret del Serrallo de Tarragona, vam presentar oficialment un projecte carregat d\u2019il\u00b7lusi\u00f3 i identitat tarragonina. Es tracta de 50 \u00e0mfores plenes de malvasia de Mas Vicen\u00e7<\/a><\/strong> i que han estat 400 dies submergides a les profunditats de les aig\u00fces del Port de Tarragona.<\/p>\n

‘Si progressem com a esp\u00e8cie humana \u00e9s perqu\u00e8 hi ha persones que es compliquen la vida’, <\/em>afirmava Rafa L\u00f3pez-Monn\u00e9, director d’Acci\u00f3 Clim\u00e0tica i Territori al Port de Tarragona.<\/p>\n

\u2018Sembla un Barcel\u00f3\u2019,<\/em> comentava una artista present a la presentaci\u00f3. Els coralls s\u2019impregnen sobre la terrissa i li donen una aparen\u00e7a diferent a cada pe\u00e7a.<\/p>\n

I el mar? Qu\u00e8 li aporta realment al vi?<\/strong> De moment, i tot i que estem en fase d\u2019investigaci\u00f3, observem que el vi guanya en cremositat degut a les constants corrents marines i la vessant salina del vi es veu pronunciada, sense perdre la identitat arom\u00e0tica tant floral de la malvasia.<\/p>\n

El projecte ha iniciat de la m\u00e0 de dos cellers m\u00e9s del camp de Tarragona (Vinyes del Tiet Pere de Vilabella i Celler Pallarades de Puigdelf\u00ed) i sota el paraigua de l\u2019asociaci\u00f3 Taula de Vi i la intenci\u00f3 \u00e9s seguir fent immersions. De moment, ja hem reservat g\u00e0bies per a sugmergir-ne 150 m\u00e9s.<\/p>\n

Esperem que gaudiu d\u2019aquesta exclusiva experi\u00e8ncia mediterr\u00e0nia.<\/p>\n

Equip de Mas Vicen\u00e7<\/em><\/strong><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/masvicens.com\/wp-content\/uploads\/2024\/05\/MSV-Amfora-Platja-8.webp” alt=”\u00e0mfora mas vicens” title_text=”\u00e0mfora mas vicens” _builder_version=”4.25.0″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][\/et_pb_image][et_pb_image src=”https:\/\/masvicens.com\/wp-content\/uploads\/2024\/05\/IMG_3156.webp” alt=”amfora mar mas vicens” title_text=”amfora mar mas vicens” _builder_version=”4.25.0″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_2″ _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/masvicens.com\/wp-content\/uploads\/2024\/05\/IMG_3130.webp” alt=”presentacio amfora ” title_text=”presentacio amfora ” _builder_version=”4.25.0″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.21.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/masvicens.com\/wp-content\/uploads\/2024\/05\/IMG_3164.webp” alt=”roda premsa amfora del mar” title_text=”IMG_3164″ _builder_version=”4.25.0″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Us presentem l\u2019\u00c0mfora del mar Aquest passat 19 d\u2019abril, al teatret del Serrallo de Tarragona, vam presentar oficialment un projecte carregat d\u2019il\u00b7lusi\u00f3 i identitat tarragonina. Es tracta de 50 \u00e0mfores plenes de malvasia de Mas Vicen\u00e7 i que han estat 400 dies submergides a les profunditats de les aig\u00fces del Port de Tarragona. ‘Si progressem […]<\/p>\n","protected":false},"author":695,"featured_media":28313,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"\n

Verano, brisa, mar y un buen vino rosado. Suave al paladar, fresco y sus aromas frutales que invaden tus sentidos.<\/h3>\n\n\n\n

Hablar de maridajes entre vinos tintos y blancos es lo m\u00e1s com\u00fan. Tendemos a olvidar a los vinos rosados y su especial encanto, que as\u00ed como los otros vinos tambi\u00e9n tiene sus variedades y muchas formas de maridarlo con deliciosos platos. En Mas Vicen\u00e7<\/strong><\/a> hemos preparado un maridajes de vino rosado que os encantar\u00e1, con nuestro Flors i Violes de Mas Vicen\u00e7<\/a> como estrella envitada (como no pod\u00eda ser de otra forma, claro ;))<\/p>\n\n\n\n

\nhttps:\/\/www.youtube.com\/watch?v=ujEh-KUUsRM\n<\/div>
Maridajes de vino rosado: El Flors i Violes<\/figcaption><\/figure>\n\n\n\n

Pero antes de hablar del maridaje perfecto nos centraremos primero en su elaboraci\u00f3n, con un poco de historia sobre c\u00f3mo el <\/strong>Flors i Violes<\/strong><\/a> es uno de los vinos m\u00e1s representativos de Mas Vicen\u00e7<\/strong><\/a>. <\/p>\n\n\n\n

\"Maridajes
El Flors i Violes | Mas Vicen\u00e7<\/figcaption><\/figure><\/div>\n\n\n\n

El Flors i Violes<\/strong><\/a>, el rosado de la casa que naci\u00f3 como commemoraci\u00f3n a los 10 a\u00f1os de la Mas Vicen\u00e7. Especial menci\u00f3n para el vino de la cosecha 2020, memorable por la vendimia tard\u00eda de la garnacha, lo cual permiti\u00f3 alargar su proceso de maduraci\u00f3n sin riesgo.\u00a0<\/p>\n\n\n\n

El vino rosado es posible encontrarlo en diferentes tonalidades, el Flors i Violes<\/strong><\/a> en concreto tiene una capa media tirando a rosado oscuro. Su color es fino con un recuerdo asalmonado, pero se pueden encontrar m\u00e1s p\u00e1lidos e intensos. El tono de los vinos rosados depende de la maceraci\u00f3n en las pieles de la uva negra, los vinos rosados vienen 100% de uvas negras y su piel nos da el color del vino y su estructura.<\/p>\n\n\n\n

\u00bfComo maridar El Flors i Violes?<\/h3>\n\n\n\n

Por su apariencia, con un color muy fino y poca estructura, los vinos rosados suelen ser acompa\u00f1ados por ensaladas con productos de temporada, y por qu\u00e9 no con un buen plato de pasta, que desengrasa y agrega un toque divertido al paladar. Su punto refrescante limpia la boca entre bocado y bocado.<\/p>\n\n\n\n

En este maridaje de vinos rosados, encontramos que el Flors i Violes<\/strong><\/a> marida perfecto con una noche de tapas o fusion\u00e1ndolo con la cocina mediterr\u00e1nea y asi\u00e1tica: arroces, sushi, carpaccios o tartares, con aromas ecl\u00e9cticos que juegan mucho con el toque afrutado que tiene este vino en particular.\u00a0<\/p>\n\n\n\n

<\/p>\n\n\n\n

<\/p>\n\n\n\n

\"Maridajes
Maridajes de vino rosado: El Flors i Violes<\/figcaption><\/figure><\/div>\n\n\n\n

<\/p>\n\n\n\n

<\/p>\n\n\n\n

Tendemos a pensar en los vinos rosados como vinos de verano, pero lo cierto es que son perfectamente v\u00e1lidos durante otras \u00e9pocas del a\u00f1o, como por ejemplo navidad. Tambi\u00e9n es posible maridarlos con entrantes, ya que tienen un poco m\u00e1s de volumen que un vino blanco joven y por tal raz\u00f3n acompa\u00f1an muy bien con quesos blandos como el queso de cabra, Camembert y Brie, y con platos de pasta que tienen m\u00e1s consistencia.<\/p>\n\n\n\n

<\/p>\n\n\n\n

<\/p>\n\n\n\n

<\/p>\n\n\n\n

Disfrutad de todos los maridajes que pueden incluir el Flors i Violes<\/strong><\/a>, un vino para toda ocasi\u00f3n, sin olvidar que este vino debe estar siempre fr\u00edo pero no en exceso, debe estar un poco m\u00e1s caliente que un vino blanco y estar m\u00e1s fr\u00edo que un vino tinto. \u00bfNos cont\u00e1is con qu\u00e9 us gusta a vosotrxs maridar un vino rosado como el Flors i Violes?<\/p>\n\n\n\n

Salud!<\/p>\n","_et_gb_content_width":"1080","inline_featured_image":false,"_joinchat":[],"footnotes":""},"categories":[41],"tags":[104],"class_list":["post-28303","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-classifiee","tag-el-flors-i-violes-fr"],"yoast_head":"\n\u00c0mfora del mar I Mas Vicen\u00e7<\/title>\n<meta name=\"description\" content=\"50 \u00e0mfores plenes de malvasia de Mas Vicen que han estat 400 dies submergides a les profunditats de les aig\u00fces del Port de Tarragona.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/masvicens.com\/fr\/amfora-del-mar\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u00c0mfora del mar I Mas Vicen\u00e7\" \/>\n<meta property=\"og:description\" content=\"50 \u00e0mfores 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